Since pork pies are much in the news at the moment (and we know what an expert Boris Johnson is on them), I feel I should recommend our local Anglesey pork pies, made by The Fat Pig at the Marram Grass, and as good as any I have tasted, although probably not in Thailand:-
| Charles | Saumarez | Smith | 
He knows as much about pork pies as he did about kippers.
Or backstops….
I love pork pies, and those look among the very best. Thank you.